Browse Every Recipe - Page Number 2

Crisp cabbage and grated apple tossed in a creamy yogurt dressing for a sweet tangy twist on the classic side.

Learn to prepare restaurant-style California rolls with fresh crab, creamy avocado, and crisp cucumber wrapped in seasoned rice and nori.

A velvety smooth chocolate dessert with dark chocolate and vanilla, served chilled for the perfect elegant ending to any meal.

Crispy toast topped with creamy smashed avocado, fresh herbs, and optional egg for a satisfying meal.

Fried eggs on corn tortillas with spicy tomato sauce, black beans, avocado, and fresh garnishes.

Golden pizza crust stuffed with mozzarella strips, topped with sauce and toppings

Juicy chicken with bright lemon and aromatic black pepper, quickly roasted or seared to golden perfection.

Crispy fried chicken in sweet tangy spicy sauce with Chinese flavors, served over steamed rice.

Hearty plant-based patties made with chickpeas, grated vegetables, and warm spices, served on toasted buns with classic garnishes.