Oven & Pan Recipes

Thick buttery crust topped with layers of melted mozzarella, chunky tomato sauce, and savory toppings for a satisfying Chicago-style experience.

Tender turkey meatballs baked then simmered in rich tomato sauce, served over pasta or rice for a comforting meal.

Golden pizza crust stuffed with mozzarella strips, topped with sauce and toppings

Juicy chicken with bright lemon and aromatic black pepper, quickly roasted or seared to golden perfection.

Smoky pizza with barbecue sauce, grilled chicken, onions, and melted cheese baked until golden and bubbly.

Tender sweet potato cubes roasted until golden and caramelized with warm spices.

Grilled chicken meets creamy avocado in this crispy, cheesy quesadilla. A quick and satisfying Mexican-American favorite.

Tender pan-seared chicken in a luxurious Marsala wine and mushroom cream sauce, served over al dente pasta.

Tender roasted carrot ribbons over fresh greens with honey mustard vinaigrette